Dough Whisk, Miami Can I Make This Homemade Whole Wheat Pizza Dough?

Can I make this Homemade Whole Wheat Pizza Dough? - dough whisk, miami

This is the recipe, but I have nothing but whole wheat flour. Can I place the bread flour for raw materials?

Ingredients:
1 package dry yeast (about 2 1 / 4 tsp)
1 cup hot water (100 ° to 110 °)
1 1 / 4 cup cold water
2 tablespoons olive oil
1 teaspoon sugar
1 teaspoon salt
26.1 ounces (about 5 1 / 2 cups) flour, bread, divided by oil,
Cooking spray

Preparation:
1. Dissolve yeast in type 1 cup warm water in a small bowl and let stand 5 minutes. Mix 1 1 / 4 cup cold water, oil, sugar and salt in small bowl and stir with a whisk.
2. Weigh or lightly spoon 24.9 ounces (about 5 1 / 4 cups) flour into dry measuring cups, level with a knife. Flour, baking powder and cold water in a container orFA stand mixer fitted with a dough hook. Mix in under 8 minutes, or until the dough begins to form. Let stand for 2 minutes, the mixture is soft, less than 6 minutes or until the dough. Place dough on a floured surface. Knead until smooth and elastic (about 2 minutes), add enough remaining 1.19 ounces (about 1 / 4 cup) flour, 1 tablespoon at a time to prevent dough sticking to your hands (the dough will be a sticky feeling).
3. Divide dough in half and place each piece into a large pocket with a zipper top cooking spray coated. Seal and refrigerate overnight or up to 2 days. Let stand at room temperature for 1 hour before use.